Marble Pastry Board 40 x 30cm

Marble is the ideal surface for rolling out dough, as the stone remains cooler than room temperature. It promotes exceptional results with nearly any type of dough.

Features:

• Marble remains cooler than room temperature, helping keep dough firm.
• Slab is hand finished to provide an exceptionally smooth rolling surface.
• Ideal for rolling out pie, pizza and pastry dough with ease.
• Made in Taiwan
• Brand: D.LINE