Get on board the healthy eating train and make your own yoghurt, pickles and fermented foods in this compact and versatile Davis & Waddell 2 in 1Yoghurt Maker/Fermenter. Developing the healthy probiotics we require for healthy digestion and gut balance, this benchtop appliance will make fermented foods or pickles in just 72 hours or fresh yoghurt, bursting with vital calcium, protein and potassium in 10 hours. Reap the nutritious benefits for the whole family and save money on sugar and preservative–filled shop–bought alternatives.
Food safe materials
24.5 cm x 20.5 cm x 17.5 cm
Healthy home–made alternatives Versatile Recipe book included