A perfectly balanced knife that will stay sharper for longer thanks to its 15 degrees angled edge and sand-filled handle. The Japanese knives are made in one piece from specially formulated stainless steel (Cromova 18) and it is thanks to this seamless construction that they stay hygienically clean for longer, as the smooth edge doesn't allow for any food trappings.
Key Features:
Finest CROMOVA 18 stainless steel, Ice tempered and hardened to Rockwell C56-58
Razor-sharp edge angled at 15 degree
Rust, stains, and corrosion resistant
Carefully weighted to ensure perfect balance in the hand
Smooth contours and seamless construction
Suitable for professional use
Handwash only
Made in Japan
GTIN: 4943691822185
Shipping Details
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Estimated Delivery Time Frame: 4 - 15 business days