SEASON
Warm growing season, timely spring rain, early ripening, very good Pinot Noir vintage.
TASTING NOTE
Pale salmon colour. Delicate red fruits, gently aromatic. Dry, creamy, textural, persistent and seriously delicious.
WINEMAKING
Fruit is harvested and pressed immediately. Juice is settled overnight then racked to vats and casks and allowed to ferment naturally. The wine is stirred post ferment and undergoes malolactic fermentation to give creaminess and complexity.
Region: Yarra Valley, VIC
Alc: 13%
Vintage: NV
Case: 6 Bottles
Size: 750ml
Liquor Act 2007
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.
Liquor license LIQP770017007
If a wine is to be returned YourWines will arrange to collect the wine from you at a mutually convenient time. You must keep the wine in a safe place and take reasonable care of it. Wine should be returned in its original packaging or packed to avoid breakage during transport back to YourWines. Australia Post will then contact you to arrange collection and will usually collect the wine within four days.