French Saison yeast is an exceptional, highly attenuative top-fermenting ale yeast, creating distinctive beers with spicy, fruity and peppery notes. Ideal for fermentation of farmhouse style beer.
Suitable for producing Saisons and farmhouse style beers up to 14% ABV.
Attenuation: Very High
Flocculation: Medium
Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort.
For best results, ferment at 26-32 degrees C (79-90 degrees F).
Storage Recommendations: Store in the fridge
Please note: We reserve the right to review, cancel and refund Home Brew purchases in order to comply with State and Federal law. We cannot fulfill Home Brew orders to Dry Communities where Alcohol and Home Brew Equipment are banned.
GTIN: 603981396997
Shipping Details
Shop with peace of mind
All marketplace products are covered by our MyDeal Refund Guarantee
Learn More