ProQ Cold Smoke Generator - PQCSG-009

ProQ Cold Smoke Generator - PQCSG-009

 

The patented ProQ® Cold Smoke Generator is a great little gadget that makes cold smoking easy to do and affordable. Released in 2010 it is now used by top chefs, fishermen, hunters and “foodies” around the world to add a wonderful smoky flavour to foods such as fish (Salmon, Haddock, Kippers, etc), bacon, hams, eggs, cheeses, beef, venison, salami, butter, salt and nuts.

The ProQ Cold Smoke Generator is designed to produce smoke for up to 10 hours, using smoking wood dust which is of a high quality and sourced from sustainable forests (not all dust may not produce the good results, ProQ recommend the use of Outdoor Magic Sheoak sawdust).

Specifications:

Customers say that it works fantastically in their Bradley Electric Smokers, Weber Smoky Mountains (WSM), Brinkmann Smoke n Grills, in fact It can be used in just about all existing BBQ’s, (even kettles provided they have a lid), Food Smokers, or any suitable container, such as an old metal filing cabinet, or fridge. Please be aware, that although the unit is a cold smoke generator, it does have a small area of very hot smouldering dust, so bear this in mind when choosing a container. Traditionally, food was smoked to aid in the curing process (this was before we had refrigerators) nowadays smoke is predominantly used to add flavour. Some cold smoked products can be eaten without having to be cooked, whilst others, such as bacon, will need to be cooked prior to consumption.

The ProQ Cold Smoker Generator work well with Outdoor Magic Sheoak sawdust due to its smaller granules.

  • Produces clean, cool smoke for up to 10 hours
  • Will work in most existing BBQ’s, smokers, in fact just about any container
  • The most cost effective cold smoking method, 100g of wood dust smokes for up to 10 hrs
  • Made from high grade Stainless Steel
  • 150 x 180 x 40mm
  • Weighs just 250g
  • Patent – GB2471296

The ProQ Cold Smoke Generator is covered by a 12 month warranty, but by following the simple instructions , should give years of trouble free use.

GTIN: 5060252160001

Shipping Details

  • Estimated Delivery Time:
    • VIC, NSW & QLD Mertro: 2-3 business days
    • All Other Areas: 7-10 business days
  • NOTE: Additional shipping charges are required for products without Shipping Calculator. Please fill in the request form on the product page to receive a shipping quote via email. The email will include a payment link so you can purchase the item including any shipping costs. Please allow up to 2 business days to receive your quote.
  • DELIVERY NOTE:
    • Signature is required at the time of delivery (unless you give us authority to leave the parcel)
    • In the event that you are not home at the time of delivery, your parcel will be taken back to the Courier Depot or local Post Office (depending on the service used). You will have 48 hours to pick up the parcel before the parcel is returned to our warehouse.
    • If an item is returned to our warehouse, re-delivery charges will apply.
    • Change of delivery address after the booking has been dispatched will incur a $17 charge.

Warranty Policy

The BBQ Store offers a 12 month warranty on products used for private household use from the date of purchase (unless noted otherwise). The use of products for commercial purposes qualifies the purchaser to a 3 month warranty period.

Please refer to the product listing for specific warranty terms and period.

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