Nothing speaks of your love of good food more than the tools you use to respect it. This 26cm Ham/Salmon Slicing Knife features a rounded tip and scalloped indentations along its length which allow fine slices of fish and meat to release readily as you cut with long, smooth strokes. Crafted from high carbon, ice-hardened German stainless steel, the blade of this Japanese inspired knife offers outstanding quality and value for money. It also features an ergonomically styled Pakka wood handle which is water resistant and a taper ground cutting edge for precision cutting.Taking care of your quality knives is important so we recommend that you hand wash and carefully dry your blades to maintain sharpness using a honing steel or suitable knife sharpener and always cut on a non-abrasive surface such as bamboo, wood or plastic. The Scanpan Maitre'D collection includes knives for most of your cutting, slicing and food preparation needs.
Hi carbon German stainless steel DIN 1-4116 CR.MO.VA Pakka wood handle
Rockwell C: 56-57
Ergonomic grip Japanese inspired styling Perfectly balanced Gift boxed