The Shun Kanso utility knife takes Japanese craftsmanship straight to your kitchen as you chop, cut and slice. Combining ancient sword making techniques with modern technology, Shun has produced a knife to last you a lifetime of razor sharp and accurate cutting.
Japanese AUS10A blade steel Tagayasan wood handle
Double ground 16° bevel Full tang construction
Medium dark wood handle
Hand wash knives and dry immediately Wipe clean block