Zhang Xiaoquan Dashiyin Shuangren Series Chinese Cleaver | Ultra-Thin and Sharp as Frost Blade, Precision Slicing Showcases Knife Skills

* Selected 70Cr17MoV premium steel, sharp and durable with long-lasting edge
* Hand-forged wet grinding edge with 15° edge angle for smooth cutting
* One-piece molding design with seamless blade-handle connection, sturdy and durable
* Mirror-polished hammered finish, attractive high-end appearance with non-stick properties
* Spindle-shaped jade-like handle, smooth and comfortable, slip-resistant and safe
* Continuous smooth cutting reduces ingredient sticking phenomenon

Total Length: 310mm
Blade Length: 185mm
Handle Length: 125mm
Blade Width: 80mm
Net Weight: 330g (±20g)
Material: 70Cr17MoV+20Cr13 stainless steel blade, ABS+430 stainless steel handle

* Precision Slicing: Vegetable and fruit thin slices with uniform thickness
* Meat Processing: Precision slicing of various meats with accurate knife work
* Cooked Food Cutting: Precision cutting of cooked meats, braised dishes and other prepared foods
* Sashimi Preparation: Professional cutting of fish sashimi with smooth cut surfaces
* Daily Cooking: Various precision cutting work in home kitchens

Selected 70Cr17MoV premium steel with high hardness for long-lasting sharpness and wear-resistant cutting edge. 70Cr17MoV stainless steel combines strength with toughness, durable and resistant to edge rolling, plus enhanced corrosion resistance, ensuring precise cutting every time.

Traditional hand-forged wet grinding edge with 15° half-angle edge design provides faster, more effortless cutting that easily locks in ingredient color, aroma and flavor. Professional-grade craftsmanship ensures stable, long-lasting knife performance with ultra-thin cutting that's silky smooth.

Selected premium materials with one-piece molding design for seamless blade-handle connection that's secure and reliable. Spindle-shaped jade-like handle is smooth, delicate and comfortable to hold without fatigue during extended use.

Traditional forging process makes steel more dense, significantly improving product sharpness and durability. Mirror-polished hammered blade surface shimmers like rippling water, showcasing craftsmanship beauty with non-stick cutting performance.

Hammered surface facilitates rinsing with stubborn ingredient juices washing away easily. Retains authentic forged texture patterns, reduces ingredient sticking phenomenon for more continuous, smoother ingredient processing.

* Use on dedicated cutting board to protect blade sharpness
* Keep blade vertical when cutting, avoid lateral force that may damage the blade
* Clean and dry promptly after use to maintain optimal knife condition
* Regular maintenance extends knife service life

Founded in 1628, Zhang Xiaoquan carries forward 390 years of traditional craftsmanship, evolving from traditional scissors to become one of China's most influential knife and scissors brands. Adhering to the philosophy of "fine steel, precise craftsmanship," we specialize in cutting tools with careful material selection for sharp and durable performance, continuously creating quality kitchen essentials for users worldwide.