Relieves symptoms of indigestion with herbs traditionally used in Ayurvedic Medicine.
Agnitone contains herbs traditionally used in Ayurvedic medicine to reduce colic and wind pain.
Ayurda's ARTG* range of products have been designed and formulated with complex combinations of Ayurvedic herbs and minerals to achieve the best therapeutic results. All the products in this range are available as easy to take capsules, and are manufactured in Australia to the highest standard of quality.
*ARTG are products which have been listed on the Australian Register of Therapeutic Goods
Good for:
- Reduce colic and wind pain
- Relieve loss of appetite
- Promote healthy digestion
- Relieve flatulence (Western herbal medicine)
- Relieve abdominal pain and discomfort (Chinese herbal medicine)
Dosage: Adults only - take one capsule, twice daily with water, or as directed by your health professional.
Warnings: Not recommended for use by pregnant and lactating women. If symptoms persist talk to your health professional. Do not use for children under 12 years of age. Do not use if tamper evident seal is missing, torn or broken. Suitable for vegetarians and vegans.
Ingredients:
Each Capsule Contains
- Piper nigrum (Black pepper)
- ext. dry conc 133mg
- From dry fruit 1.06g
- Piper longum (Long pepper)
- ext. dry conc 133 mg
- From dry fruit 1.06 g
- Zingiber officinale (Ginger)
- ext. dry conc 133mg
- From dry root 1.33g
- Foeniculum vulgare (Fennel)
- ext. dry conc 86mg
- From dry seed 600mg
Black Pepper:
Piper Nigrum (Black Pepper) is known for properties which improve digestion, counter gas, indigestion, bloating, gurgling, dyspepsia, colic pain and is helpful with anorexia as it improves the sense of taste. Black pepper is also very effective for respiratory system ailments, and aids with nervous system issues. It is also known for its anti-fungal, antibacterial, antispasmodic and hepatoprotective properties in western herbalism. In Ayurvda, it has energetics which are pungent in taste, has a hot energy, and a pungent post-digestive effect (PDA), with sharp, light and minute qualities. Balances both Kapha and Vata. Piperine is the most active constituent.
Pippali:
Piper Longum (Long Pepper/Pippali) is best known for having antioxidant qualities, and being good for digestion - helping to improve digestive fire. Long pepper also has a rejuvenating quality, helps to neutralise toxins (Ama) and is good for respiratory system ailments. In Ayurveda, Long Pepper has energetics which are pungent in taste, hot in potency and has a sweet post-digestive effect (PDE). It has a sharp quality and helps to balance all three doshas, but more so for Kapha and Vata. Piperine is the main active constituent.
Ginger:
Zingiber Officinale (Ginger) is very effective in the management of gut related issues, such as with digestion, heaviness, sluggishness - aiding in the secretion of Hydro-chloric Acid (HCL) and enzymes which help to regulate the bowel. Ginger is also helpful in pain relief and is good for asthma, cough, common cold and nausea. In Ayurveda,Ginger has energetics which are pungent in taste, with a hot energy, and a sweet post-digestive effect (PDE), with sharp, dry and heavy qualities. Ginger balances Kapha and Vata. Dosage 1-2g.
Fennel:
Foeniculum Vulgare (Fennel) is very effective for managing gut health, helping with the assimilation and absorption of nutrients in the small intestine, aiding digestion, countering burning sensations in the gut, as well as having carminative properties, and being helpful in the management of Anorexia. Fennel also helps in supporting heart function, women's disorders and helps to improve immunity. In Ayurveda, Fennel has energetics which are sweet , bitter and pungent in taste, with a sweet post-digestive effect, and is neither hot nor cold in energy, with a balancing impact on all three doshas.
What is Ayurveda?
Ayurveda is about finding balance in life.
It looks at the health of the mind, body and spirit together, working to restore balance so you can live your best life.
Originating in Ancient India, the Ayurveda health system has been around for over 5,000 years. Its holistic approach is now recognised all over the world, including by the World Health Organisation.
In Ayurveda, true health is achieving the perfect balance of three energies or doshas: Vata, Pitta, and Kapha.
Ayurveda literally means "the art of living wisely" or "the science of life and longevity". It is a profound science of living that encompasses the whole of life and relates the individual to the universe and consider mind, body and spirit together. It is a holistic system of healing in the truest sense.
Ayurveda is timeless - it has existed for over 5000 years but yet it still applies to modern day life. Today it is recognised by the World Health Organisation as a natural health care system. The key to its longevity is because Ayurveda is logical. An early description given in the Charaka Samhita (the earliest Ayurvedic literature) written circa 150BCE-100CE says: "It is called Ayurveda because it tells us which substances, qualities and actions are life enhancing, and which are not."
In general, Ayurveda teaches that if life is lived in accordance with prakruti, or basic body-mind constitution, then a natural youthfulness is maintained throughout life. According to Ayurveda, health is a perfect state of balance between the body's three fundamental energies or doshas (vata, pitta, kapha) and an equally vital balance among body, mind and soul or consciousness. In working to create health, Ayurveda therefore takes in to consideration ...
