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Cantine Rebuli Vino Bianco Extra Yanrui NV (6 Bottles)

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APPEARANCE: Bright straw yellow BOUQUET: Slightly fruity apple, floral TASTE: Slightly sweet.

PRODUCTION AREA: Vittorio Veneto SOIL: Calcareous GRAPES: Glera 95% (known as Prosecco) HARVEST: Manual, with selection of the grapes. VINIFICATION: Soft pressing, the juice selection, settling and fermentation at controlled temperature with selected yeast. REFINEMENT: In stainless steel tanks. FERMENTATION: Secondary fermentation in autoclave (sealed vats) at a controlled temperature with selected yeasts up to a pressure of 5 bar. The product is left to rest on the lees for 60 days. Tartrate stabilization at low temperature. BOTTLING: Isobaric, after sterile filtration.

SKU: NVBIAVENCAN6

Liquor Licence Information

Products offered and supplied by Purple Feet Beverages, Liquor Licence LIQP770017007. It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. ID may be checked upon delivery.

Reference ID: 1111691