Deliciously thick and rich in flavour, this classic balsamic vinegar is caramelised to perfection making it the ideal ingredient or finish to sensationalise both savoury and sweet dishes.



Drizzle over salads, vegetables, cheese, an array of meat dishes, desserts and even ice cream.

100% Australian made and owned - From a Farmer to your plate.

Caramelised Sugar, Australian Red Wine Vinegar, Naturally occurring Sulphites..

Allergen information: May contain trace amounts of nuts. Low in Sulphites, less than 10 mg/kg.

Product of Australia. Made from local and imported ingredients. Store in a dark, cool place. Shake well before use.

Naturally good for you - all-natural and plant-based ingredients.
FREE from Gluten, MSG, GMO, preservatives, fillers, anti-caking agents, soy, dairy, and additives.

Curried Lamb Pot Pies

Simple Stuffed Capsicums

Tasty Tomato Bruschetta

Caramelised Strawberry Chia Jam

Pear and Caramel Crumble

Balsamic Brussel Sprouts

Avocado Bruschetta

Rosemary Lamb Shanks with Roasted Vegetables

Tasty Tomato Bruschetta

Mixed Berry Crumble