Echinacea Root Tea is a bold herbal infusion made from the dried roots of the echinacea plant, a botanical with a long history of traditional use. Unlike echinacea leaf tea, the root offers a stronger, earthier taste with a naturally spicy character and a subtle tingling sensation on the palate. Steeped in tradition for centuries, echinacea root has been appreciated around the world for its distinctive flavour and aromatic depth, making it a truly unique herbal experience.

Naturally caffeine-free, Echinacea Root Tea can be enjoyed on its own or blended with honey, lemon, or ginger to add sweetness and warmth. Its robust, grounding profile makes it a versatile choice to savour throughout the day, whether served hot for comfort or chilled for a refreshing twist.