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Lee Kum Kee Chu Hou Paste 368g is a traditional Chinese seasoning paste made from fermented soybeans, garlic, and a blend of aromatic spices. Known for its deep, rich umami flavor, this paste is commonly used in braised dishes, stir-fries, and marinades, offering a savory base to enhance meats, vegetables, and tofu. It is particularly popular in Cantonese cuisine, especially for creating braised pork belly, chicken, or beef dishes. Lee Kum Kee Chu Hou Paste is a must-have ingredient for those who want to recreate authentic Chinese flavors and bring depth to their home-cooked meals.
Dispatch days: 1-2 business days excluding weekends and public holidays.
Delivery varies by location, please see the expected timeframe to receive your product below:
Metro: 2-5 business days
Regional: 3-10 business days
No delivery to PO Box addresses or Parcel Lockers.
If you are unavailable at the time of delivery re-delivery fees may apply.
Change of Mind Returns:
We want you to love your product so if you are not completely satisfied with your purchase let us know.
Most products come with a 30 day change of mind policy. If at any time within the first 30 days from purchase date you are not completely satisfied with your order, please contact us via your MyDeal Account for return approval. Once received and inspected, we will facilitate an agreed resolution.
Please Note:
Postage is paid by the customer
The product must be returned in the original packaging, accessories included
We do not accept responsibility for return items until they reach our warehouse, so we strongly recommend using tracking and/or insurance for the delivery
Fees may apply
Warranty Claims:
Most of our products are supported by a 12 month warranty. This warranty covers all manufacturer faults with the product.
GTIN: 078895939576
Estimated Delivery Time Frame:2 - 10 business days
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Reference ID: 13934281
