Ugly Duck Fine Foods' cult favourite Pear & Pink Pepper Paste combines rescued Stanthorpe pears with aromatic pink peppercorns for a uniquely sophisticated condiment. The delicate balance of sweet, juicy pear and smokey spice (not heat) creates an unforgettable pairing with bold cheeses.

Made with imperfect pears from Farmer Mario's Stanthorpe orchard, this paste celebrates flavour over appearance. Let it shine alongside a gooey triple cream brie or robust washed rind cheese, where its subtle floral notes and gentle sweetness create a perfect harmony of flavours.

100g

pear (58%), sugar, pectin, pink pepper berry (0.2%), citric acid

Behind every Ugly Duck Fine Foods creation stands founder Michelle Mascher, whose German heritage and sustainable vision unite in Brisbane's most innovative condiment kitchen. Using traditional preservation methods and working directly with Australian farmers, Michelle transforms overlooked 'ugly' produce into award-winning, preservative-free delicacies. Each small batch is crafted with the same care her grandmother once used, proving that imperfect ingredients can create perfect flavours.

Made in Tennyson QLD