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Roband Chocolate Bain Marie, 1 x 1/2 size pan

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$915

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Sold & shipped by Commercial Kitchen Store
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Designed for holding the temperature of melted chocolate for food coating applications.

Features:

  • Designed to take various combinations of gastronorm pans
  • Wet operation only*
  • Self-resetting thermal safety cut-out
  • Double skin tank
  • Thermostatically controlled (temperature range 20-50 °C)
  • Stainless steel construction

*Machines should not be left unattended.


This product uses a 10A plug

Product Dimensions: 355(W) X 305(D) X 320(H)mm

GTIN: 9325656008134

Estimated Delivery Time Frame:2-10 business days

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Reference ID: 13945417

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