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TASTING NOTES :
Saltbush Cabernet Sauvignon has lifted aromas of blackberry and cassis with a touch of white pepper. The palatehas rich fruit flavours of dark berries and plums, followed by medium-bodied, savoury refined tannins from ageing on French oak, which leads to a structured and elegant finish. Cabernet Sauvignon pairs well with rosemary lamb, slow cooked beef, pancetta ragu and cheddar cheese.
SKU: DL-SEACS23-12P
Products offered and supplied by Just Wines Australia Pty Ltd, Liquor Licence LIQP770016422. It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years. ID may be checked upon delivery.
Reference ID: 12306592