Add a burst of flavour to your cheeseboards and sandwiches with Drunken Sailor Canning Co's Spiced Cranberry & Port Jam. This rich jam combines the tangy-sweet taste of cranberries with warm baking spices and a generous splash of aged port wine.

Use it as an elevated replacement for quince paste, letting its decadent flavours complement aged cheddars, blues, and nuts on a cheeseboard. Or slather it onto crusty bread for an instant gourmet sandwich spread. The cranberry's bright tartness is balanced by fragrant spices like cinnamon and clove, while the port lends a luxurious depth. It's a flavour-packed jam that's versatile and uniquely delicious.

290g

60% cranberry, 40% sugar, star anise, cinnamon, port, citric acid

May contain traces of tree nuts and sesame seeds.

Drunken Sailor Canning Co. was created one night over a few bottles of wine, with an ethos of bringing fun and flavour to the table. Fast forward a few years and Drunken Sailor has achieved a following from cafes and foodies around Australia. Based in Sydney’s Inner West, each jam and relish is hand crafted in small batches ensuring balance of flavour is achieved in every batch.

Made in Dulwich Hill NSW