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Staff Ice System RobotCream Gelato Benchtop Machines RT51 - RT51 A-EQ

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Gelato Machines RT51 Benchtop

The Smallest Multifunction Machine In The World - By Staff Ice System, Made In Italy

This multifunction gelato machine for confectionery, gastronomy can perform a wide variety of hot, cold and pasteurizing functions for limitless possibilities.

The 52 ready-to-use programs include:

Mixing programs: for mixing, whipping and washing.

Freezing programs: allows you to choose the ideal freezing cycle, depending on the kind of mix used (milk, fruit ingredients). Perfect for making gelato, sorbet, slush/granita, and other frozen recipes.

  • maximum capacity 2 litres (approx 2.3 kgs) per cycle (in approx. 9 minutes).

Pasteurizing programs: High, medium, low and chocolate programs designed for the pasteurizing of ice cream mixes. The process includes heating of the mix up to 95oC and then cooling down to 4 oC. An audible signal informs you about the end of the whole cycle and the aging/conservation cycle starts. During this stage, the temperature of the mix will be kept at a consistent 4oC. The stirrer can be used continuously or intermittently as your recipe requires. The cycle works completely automatically even in case of a blackout, so your chef can continue with other tasks. The machine has the capability for high pasteurization to 85oC with cooling down to 4oC of 5Lts ice cream mix in 50 minutes.

Pasto-freezing programs: For the heating of the mix up to 95oC and immediately batch freezing until the desired consistency.

Free programs: Allows you to create customised programs for your recipes by modifying the following parameters:

  • heating temperature (for recipes up to 105oC approx )
  • cooling temperature (for recipes up to a"9oC approx)
  • the time of pause at the high temperature
  • the stirrer on/off during the heating and the cooling phase

The Staff multifunction gelato machines are ideal for preparing custard cream, jams, pasta bigne, gelatine, pcte choux, rice for pastry, b(C)chamel sauce, sauces, marmalade, yogurt, pannacotta, mousse, rag1, risotto, polenta and more.

*Adjustable stirrer speed in all programs!

MODEL Production
Hourly Production Max Capacity
RT51 A 15 Litres/hour 2 litres / approx 2.3kg

Product Dimensions: 435(W) x 605(D) x 595(H)mm

See our full range of Staff Ice System Products

See Similar products from Commercial Ice Cream Machines Category

MPN: RT51 A-EQ

Estimated Delivery Time Frame:2-10 business days

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Reference ID: 12780974

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