This spicy hot sauce is not for the faint of heart. Made with a blend of 36% Carolina Reaper and Peri Peri chillies, known for their intense heat, this sauce is designed to delight the senses of only the most adventurous chilli lovers. This sauce brings a raging burst of flavour for those brave enough to handle the heat.

The aromatic blend of chillies and spices are sourced from local Australian farmers to create a uniquely Aussie take on a chilli sauce that will leave your tastebuds tingling. Fair dinkum, this sauce is as hot as a bushfire, but for chilli fans seeking an extra kick, it's worth enduring the flames for the amazing flavours within.

Not for little tackers or those with a low tolerance for spice, this chilli sauce is meant to be enjoyed by thrill-seeking chilli fans ready to embark on a wild ride of heat and zest. Grown, made and bottled in Australia, this is a chilli sauce with real Aussie attitude.

13/10 BURN RATING

245ml

vinegar, chilli 36% (peri peri, carolina reaper), water, sugar, salt, garlic, spices

Made in a facility that processes peanuts, treenuts, sesame, soy and wheat.

Gary’s obsession with chillies and good food led him to spend weekends perfecting sauce recipes in his kitchen. After mates and customers tried his sauces and wanted more, Gary realised he could turn his passion into a business. Though the family was initially annoyed with Gary monopolising the kitchen, they soon fell in love with the sauces and joined Gary’s passion for the business.

Grumpy Gary’s unique values and commitment to quality, natural ingredients and customer satisfaction have won them many awards and loyal customers. Their handcrafted sauces reflect the passion and values of the family behind the brand.

Made in Cranbourne East VIC