The Ultimate Outdoor Cookbook by Linda Ly is a must-have for outdoor enthusiasts and food lovers alike. This beautifully crafted guide offers over 100 creative and delicious recipes designed for cooking in the great outdoors. Whether you're camping in the mountains, barbecuing by the beach, or enjoying a backyard picnic, Ly’s comprehensive cookbook is your go-to resource for mastering open-flame and outdoor cooking techniques.

The book includes recipes that are easy to follow yet elevated in flavor, ranging from hearty breakfasts to gourmet dinners and delightful desserts. With practical tips on how to pack ingredients, manage a campfire, and use outdoor cooking tools like grills, Dutch ovens, and cast iron skillets, The Ultimate Outdoor Cookbook ensures that your meals are just as satisfying in nature as they are at home.

Ly’s approach celebrates the simplicity and joy of cooking in nature, focusing on seasonal, fresh ingredients that are easily sourced and portable. The book also includes invaluable tips on sustainable outdoor cooking, food storage, and responsible foraging, making it a great resource for eco-conscious adventurers. Each recipe is complemented by stunning photography, making this cookbook as visually inspiring as it is informative.

Critics have praised Linda Ly’s expertise and passion for outdoor cooking. "A culinary guide that elevates outdoor meals to a gourmet experience" (Publishers Weekly). "A must-read for anyone looking to make outdoor dining memorable" (Outdoor Enthusiast Magazine).

Whether you're a seasoned camper or just love a good barbecue, The Ultimate Outdoor Cookbook by Linda Ly will transform your outdoor cooking adventures into unforgettable culinary experiences.

Enjoy over 100 delicious and easy-to-prepare recipes for all tastes and diets curated from author Linda Ly's best-selling The New Camp Cookbook and its successful follow-up, The Backyard Fire Cookbook, including:

• Blueberry Skillet Scones with Lemon Glaze
• Peppercorn-Crusted Caveman Steak with Horseradish Cream
• Foil Pack French Dip Cast Iron Clambake
• Thai Chicken Pizza with Sweet Chili Sauce
• Spicy Grilled Shrimp on Avocado Toast
• Planked Figs with Prosciutto and Goat Cheese
• Dutch Oven Strawberry Rhubarb Cobbler
• Homemade Hot Chocolate Mix
• Mimosa Sangria

The Ultimate Outdoor Cookbook also provides practical guidance on how to build and work with different types of fires. 

Linda Ly is an outdoor enthusiast, food blogger, and author of several highly acclaimed cookbooks that celebrate the art of cooking in nature. Passionate about combining her love for the outdoors with her culinary expertise, Ly has become a leading voice in outdoor cooking, inspiring countless readers and home cooks to explore the joys of open-flame and grill-based meals.

Key highlights of her career:

• Author of multiple best-selling cookbooks: Ly’s other works, such as The New Camp Cookbook and The CSA Cookbook, have received rave reviews for their innovative approach to cooking with seasonal, fresh, and foraged ingredients.
• Founder of the popular blog, Garden Betty: On her blog, she shares gardening tips, recipes, and outdoor living advice, focusing on sustainable and eco-friendly practices.
• Award-winning content creator: Ly’s work has been featured in prominent publications such as Sunset Magazine, Outside Magazine, and Backpacker. Her expertise in outdoor cooking and sustainable living has garnered a loyal following of foodies, adventurers, and home cooks alike.
• Outdoor cooking expert: Drawing from years of personal experience, Ly provides expert advice on fire management, cast iron cooking, and sustainable outdoor practices, making her an authoritative voice in the field.

Linda Ly’s unique combination of culinary artistry, outdoor expertise, and sustainability awareness has earned her recognition as a leader in the movement for eco-conscious outdoor living. Her work continues to inspire those seeking to create delicious, memorable meals in nature.