Product Information

Microgreens are a type of plant that falls between a sprout and a baby green. They’re nutritious and may offer many health benefits.

• Easy to Grow: Perfect for beginners and seasoned gardeners alike; just plant, water, and harvest.
• Versatile Ingredient: Ideal for salads, sandwiches, smoothies, and garnishes.
• Locally Sourced: Grown right here in Australia, ensuring top quality and freshness.
• Non-GMO and Pesticide-Free: Enjoy with peace of mind, knowing they're free from artificial additives and chemicals.
• Sustainably sourced from local farmers
• Can be used with a variety of different growing mediums
• Rich in Nutrients: Alfalfa Microgreens are packed with essential vitamins (such as A, B1, B2, B6, C, E, and K), minerals (including calcium, magnesium, iron, and phosphorus), and amino acids. These nutrients are important for overall health and various bodily functions.
• Antioxidant Properties: Alfalfa Microgreens are a source of antioxidants like vitamins C and E, which help combat oxidative stress and protect cells from damage caused by free radicals. Antioxidants are associated with reduced risk of chronic diseases.
• Amino Acids: Alfalfa Microgreens contain all eight essential amino acids, which are the building blocks of proteins. These amino acids are necessary for repairing and building tissues, supporting immune function, and more.
• Phytonutrients: Phytonutrients present in Alfalfa Microgreens, such as flavonoids and coumarins, have been linked to potential health benefits, including anti-inflammatory and anti-cancer effects.

How to Use:

Grown in any container or use our Mini Tini Microgreens Tin

Recommended: Soak Wheatgrass for 8 hours before step 1.

1. Fill your container with 2–3 cm of soil and press gently to flatten out.
2. Lightly water making sure the soil is moist but not soaked.
3. Sprinkle the Alfalfa Seeds evenly over the surface to cover the soil.
4. Cover the seeds with a thin layer of soil about 1mm thick and dampen.
5. Cover the container with a cloth or lid leaving a gap for air to circulate.
6. When 1 cm tall, uncover and place in a sunny spot out of direct sunlight.
7. Lightly water once a day to keep the soil moist but not waterlogged.
8. In 6–7 days harvest your delicious microgreens!

Note: Times and results may vary depending on the temperature.

Contains: Vitamins A, B1, B2, C, E, K, and D. Minerals and trace elements such as phosphorus, calcium, magnesium, iron, sulphur, and zinc. 8 essential amino acids, protein, chlorophyll and fibres.

Ingredients: 

Alfalfa Seeds – Medicago sativa

Packed in Australia from locally sourced seeds.

Store dry seeds in a cool dark place out of direct sunlight.

UHMSA

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