Like other Japanese professional knives, usuba are chisel ground, and have a bevel on the front side, and have a hollow ground urasuki on the back side. ... Usuba literally means "thin blade" indicating its relative thinness compared to other knives, required for cutting through firm vegetables without cracking them.
Overall Length: 320mm
Blade Length: 170mm
Blade Thickness: 0.5mm
Brand : Unbranded
Style: Fully Forged, Full Tang
Bevel: Single Bevel
Steel: Carbon Steel
Hardness: 58 HRC
Handle Material: Magnolia Wood
Weight: around 250Grams
Made in: Japan 🇯🇵
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Change of Mind Returns:
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Please Note:
Postage is paid by the customer
The item includes any original packaging. The return must be returned with the original packaging in new condition, accessories included. We recommend packing items carefully to ensure that they are not damaged in transit
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Estimated Delivery Time Frame: 2 - 10 business days
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