Wusthof Classic Fillet knife 16 cm / 6"
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,gravity=Center,allowExpansion)
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Dispatch in 2 business days
Dispatch in 2 business days
Classic. Fillet knife 16 cm / 6"
For use on fish, meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks, especially for meat, the Filleting Knife, with its flexible blade, is particularly suitable for wafer-thin filleting. Precision cutting of meat, loosening the fish fillet from the skin or peeling fruit – these are the Fish Filleting Knife’s special talents.
Specifications
Blade length 16 cm
Blade width 25 mm
Can be used for Fish , Fruit , Meat , Vegetables
Handle length 108 mm
Handle material Resilient synthetic handle, riveted
Hardnessgrade 58 HRC
Manufacturing method Forged
Product type Fillet Knives
GTIN: 4002293105352
Estimated Delivery Time Frame:7-10 business days
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Reference ID: 4405127