Coffee and Espresso Maker

Coffee and Espresso Maker

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FEATURES

Place a microfilter in the bottom cap of the AeroPress chamber and twist the cap tightly closed.
Place two scoops of ground coffee from the included AeroPress scoop into the chamber.
Stand the chamber on a sturdy mug, then proceed to pour hot water into the top of the chamber (175 degrees F is optimal).
Stir the water and coffee with the included paddle for about 10 seconds.
Insert the plunger into the chamber and gently press down about a quarter of an inch and continue to maintain that pressure for 20 to 30 seconds (gentle pressure is the key to easy AeroPressing).
With the AeroPress, the amount of water is predetermined by the user, who can brew any strength from weak to super-intense just by choosing the desired amount of water prior to pressing.

SMOOTHEST - Using the ideal water temperature and gentle air pressure brewing yields rich flavor with lower acidity and without bitterness.
RICHEST - Total immersion brewing results in uniform extraction of the ultimate in full coffee flavor.
PUREST - Micro filtered for grit free coffee – unlike other press-type coffee makers.
FASTEST - One minute from start to enjoy. The actual press time takes only 20 seconds.
MADE IN THE US - Patented

SKU: B000GXZ2GS

Customer can return product within 30 days after purchase if product is not damaged or used

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