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Let's be honest, the microwave is a kitchen workhorse. It zaps leftovers, steams veggies, and even pops popcorn for movie night. But sometimes, it can feel like it's hogging precious bench space, especially in smaller kitchens. If your microwave is currently commanding prime real estate on your countertop, you might be surprised at the difference a dedicated stand or shelf can make.
Understanding Microwave Stands and Microwave Shelves
Microwave stands can range from simple, single-shelf units to more elaborate designs with multiple tiers, drawers, or even wheels for portability. The core function of a microwave stand is to provide a dedicated and stable surface for your microwave, freeing up valuable bench space in your kitchen.
Microwave stands typically offer more substantial storage options. Many come with extra shelves, drawers, or even features like wine racks or power outlets. This makes them a good choice if you need to store more than just your microwave. They can also be moved around your kitchen or even to other rooms relatively easily, depending on the design.
Microwave shelves, on the other hand, are typically more minimalist storage solutions. These can be wall-mounted units, designed to hold just the microwave itself, or they can be part of a larger shelving system or even built into kitchen cabinetry. The primary function is also to save bench space by elevating the microwave.
Microwave shelves, especially wall-mounted ones, are generally more focused on simply holding the microwave and saving space. While some might have a small shelf above or below, their primary purpose isn't extensive storage.
Materials Used in Microwave Stands and Shelves
Metal: Often carbon steel or stainless steel. Aluminium is another option, known for being lightweight.
Wood: This can range from engineered wood to natural wood like bamboo.
Glass: Toughened or tempered glass is sometimes used for shelves, offering a sleek look.
More importantly, you should always consider the pros and cons of each material before you make a decision-
Metal (Carbon Steel, Stainless Steel, Aluminium)
Pros:
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Durability and Strength: Metal stands and shelves, particularly those made from carbon steel or stainless steel, are known for their ability to hold significant weight. Carbon steel can support heavy items like microwaves, toasters, and even tableware. Stainless steel is also very durable and can withstand daily use. Aluminium offers a good balance of being lightweight yet durable and corrosion-resistant.
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Stability: Many metal stands come with features like non-slip suction cups or adjustable feet to ensure stability on various surfaces.
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Easy to Clean: Metal surfaces, especially stainless steel, are generally easy to wipe clean and maintain hygiene. Stainless steel's smooth surface makes it simple to clean.
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Adjustability: Some metal racks offer adjustable widths and heights to accommodate different microwave sizes and storage needs. Expandable designs allow for customisation.
Cons:
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Potential for Rust: While stainless steel is rust-resistant, carbon steel might be susceptible to rust over time, especially in humid environments, unless properly coated.
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Sharp Edges: Some metal shelves might have sharp edges that could be a safety concern during assembly or use.
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Microwave Compatibility: While generally safe, it's advisable to ensure there's adequate space around a metal shelf for microwave ventilation.
Wood (Engineered Wood, Bamboo)
Pros:
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Storage Options: Wooden microwave stands, especially larger cabinets, can offer substantial enclosed storage space for various kitchen items, reducing clutter.
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Versatility: Wood can be incorporated into different styles, from farmhouse to contemporary.
Cons:
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Moisture Sensitivity: Wood, including engineered wood, can be susceptible to water damage, swelling, and warping if exposed to spills or high humidity. Bamboo is generally more moisture-resistant than other woods.
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Durability: While sturdy, wood might not be as resistant to scratches and heavy impacts as metal. Engineered wood might also have limitations in terms of load-bearing capacity compared to solid metal.
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Heat Resistance: Wood might not withstand high temperatures as well as metal, so ensuring proper ventilation for the microwave is crucial.
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Cleaning: Wood surfaces might require more careful cleaning compared to metal to avoid water damage.
Glass (Tempered Glass)
Pros:
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Easy to Clean: Glass is generally easy to wipe clean and is resistant to stains.
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Versatility: Glass shelves can blend well with various kitchen decors.
Cons:
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Fragility: Despite being toughened, glass can still be more fragile than metal or wood and might break under heavy impact or excessive weight.
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Sharp Edges: Edges can be sharp if not properly finished.
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Weight: Glass shelves can be quite heavy, requiring secure installation.
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Susceptibility to Scratches: Glass can scratch more easily than some other materials.
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Maintenance: Fingerprints and dust can be more visible on glass, requiring more frequent cleaning to maintain a pristine look.
Choosing the Right Size for Your Microwave Stand or Shelf
Measuring Your Microwave
Before you even think about stands or shelves, you'll need to know the dimensions of your microwave. Grab a tape measure and note down the following measurements in centimetres :
Width: Measure the widest part of the microwave from side to side.
Depth: Measure from the front of the microwave (including any handle) to the back.
Height: Measure from the bottom to the top of the microwave.
It's also a good idea to check the manufacturer's specifications, as they might provide these dimensions as well. Keep these measurements handy, as you'll need them when looking at stands and shelves.
Considering Stand and Shelf Dimensions
Once you have your microwave's measurements, you can start looking at the dimensions of microwave stands and shelves. Here's what to keep in mind:
Internal Width and Depth: If the stand or shelf has a designated space for the microwave, make sure the internal width and depth are a little bit larger than your microwave's width and depth. You'll want at least a few centimetres of extra space around the sides and back for ventilation. Microwaves need proper airflow to prevent overheating and potential damage. Some manufacturers recommend at least 2-6 inches (around 5-15cm) of space on the sides and rear.
Height Clearance: If the stand has a shelf above the microwave space, ensure there's enough height clearance for you to comfortably place and remove food. Also, consider the height of your microwave – you don't want it to be a tight squeeze. Some suggest around 6-12 inches (15-30cm) of clearance above the microwave.
External Dimensions: Think about where you plan to put the stand or shelf in your kitchen. Measure the available floor or wall space to ensure the external dimensions of the unit fit comfortably without obstructing walkways or other appliances.
Weight Capacity: Check the weight capacity of the stand or shelf to make sure it can safely support your microwave, especially if you plan on storing other items on it. Microwaves can be surprisingly heavy, so this is an important safety consideration.
By taking these measurements into account, you'll be much more likely to choose a microwave stand or shelf that fits your needs perfectly and keeps your kitchen both functional and stylish.
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Microwave Stands & Shelves Reviews
