SINGLE Back Country Cuisine Moroccan Lamb

A tasty tagine of tender lamb, pumpkin, raisins and apple served on a bed of couscous.

Ingredients: Couscous, sauce [maltodextrin (maize), thickener (1442), sugar, yeast extract, herbs & spices, salt, dehydrated vegetables, vegetable gum (461), acidity regulator (330), colours (160c, 100), lemon oil, vegetable extract], lamb 20% [lamb, salt, soy protein, brown sugar, stabilizer (450,451), herbs and spices], raisins, pumpkin, apple, almonds, onion, red pepper

Allergens: Contains gluten, soy, tree nuts, sulphite

Manufactured in premises that process gluten, dairy, egg, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines. No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

• 1 Person Meal:
• Net weight: 90g
• Preparation: Add 220 mls (4/5 cups) boiling water
• Serving Size: 310g per person
• Energy per pouch 1576 kJ, 376 Cal per person
• 2 Person Meal:
• Net weight: 175g
• Preparation: Add 440 mls (1 3/4 cups) boiling water
• Serving Size: 308g per person
• Energy per pouch 1528 kJ, 365 Cal per person